Dal Makhani – Delicious Authentic Punjabi Curry in 10 Min

180.00

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Dal Makhani a rich and creamy Punjabi classic made with slow-cooked black lentils and kidney beans simmered in butter, cream, and aromatic spices. Pure veg and deeply flavorful, it delivers a smooth, comforting, restaurant-style experience in every bite.

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Our Ready-to-Eat is conveniently packaged and simple to prepare. Place the unopened pouch in boiling water and allow it to heat thoroughly for 10 minutes before serving.

Weight

300 gram

Serves

Easily 2 people can consume from one packet

Lifespan

Unopened packet has a shelf life of up to 1 year.

Process

After opening the packet, please finish the food within 24 hours.

Dal Makhani – Delicious Authentic Punjabi Curry in 10 MinDal Makhani – Delicious Authentic Punjabi Curry in 10 Min
180.00
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